I have always been a pretty healthy eater. I’m not a big meat eater at all, never have been drawn to sweets and I love almost all vegetables. However, early in my pregnancy I didn’t have much of an appetite and was experiencing evening nausea, not morning nausea so at night, nothing sounded good. I knew that I had to eat at night, but the only thing that appealed to me was CHEESE. I ate mac and cheese, grilled cheese and baked potatoes with cheese. Sensing a trend here- all cheese laden carbs! Some of my favorite things also started to turn my stomach at the thought of eating them. For example, every morning I made egg substitute with spinach, onions and bell peppers and I would put it in a whole wheat tortilla. All of a sudden I couldn’t STAND eggs- still can’t hardly stand to look at them! YUCK! Breakfast is mandatory for me, even when not pregnant, so I had to find an alternative. The only thing that sounded good, buttered toast or waffles with syrup. My point is that in general I didn’t eat very healthy my first trimester. I allowed myself that because I was doing what I could to feel ok.
7 Day High Protein Diet Meal Plan
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